SoupRecent recipes
Vegan Mushroom Risotto
20 minutes
This rich and creamy vegan mushroom risotto combines Arborio rice, a medley of dried and fresh mushrooms, white wine, and vegetable stock, all brought together with a touch of vegan butter and parmesan.
I am Leonie McPherson, vegan food enthusiast and recipe developer.
Welcome to SoupChute where I share my vegan recipes. I am originally from South Africa. Living in the Netherlands with my family and 3 cats. I've been vegan for a while and I love creating vegan recipes.